KALANTAN, Z. I.; ALHARBI, L. S. .; AL-ZAHRANI, M. H. .; BINHIMD, S. M. S. Robust Dimensionality Reduction: A Bootstrap-Based Evaluation of PCA with Applications in Nutritional and Environmental Sciences. Contemporary Mathematics, [S. l.], v. 6, n. 1, p. 923–942, 2025. DOI: 10.37256/cm.6120256016. Disponível em: https://ojs.wiserpub.com/index.php/CM/article/view/6016. Acesso em: 23 feb. 2025.