[1]
Z. I. Kalantan, L. S. . Alharbi, M. H. . Al-Zahrani, and S. M. S. Binhimd, “Robust Dimensionality Reduction: A Bootstrap-Based Evaluation of PCA with Applications in Nutritional and Environmental Sciences”, Contemp. Math., vol. 6, no. 1, pp. 923–942, Jan. 2025.