Silva, F.D., Garcia, V.A. dos S., Vanin, .F.M., Yoshida, C.M. P. and Carvalho, R.A. de 2023. Application of Tomato Byproduct in Food Products-A Review. Food Science and Engineering. 4, 1 (Feb. 2023), 103–115. DOI:https://doi.org/10.37256/fse.4120231566.