[1]
Efstathia Skotti, Pappas, C. , Kaiafa, M. , Lappa, I.K., Tsitsigiannis D.Ι. , Giotis, C. , Bouchagier, P. and Tarantilis, P.A. 2020. Discrimination and Quantification of Aflatoxins in Pistachia vera Seeds Using FTIR-DRIFT Spectroscopy after their Treatment by Greek Medicinal and Aromatic Plants Extracts. Food Science and Engineering. 1, 1 (Apr. 2020), 45–57. DOI:https://doi.org/10.37256/fse.112020213.