Lopez-Moreno, C.; Campos, S. F.-P.; Baena, S. L.; Navarrete, J. T. L.; Molina, J. C. O. F. de. Analysis of Volatile Flavor Compounds and Physicochemical Properties in Conventional and Organic Pork Meats Using SPME-GC-MS. Food Science and Engineering 2023, 4, 159-181.