EFSTATHIA SKOTTI; PAPPAS, C. .; KAIAFA, M. .; LAPPA, I. K.; Tsitsigiannis D. Ι. .; GIOTIS, C. .; BOUCHAGIER, P. .; TARANTILIS, P. A. . Discrimination and Quantification of Aflatoxins in Pistachia vera Seeds Using FTIR-DRIFT Spectroscopy after their Treatment by Greek Medicinal and Aromatic Plants Extracts. Food Science and Engineering, [S. l.], v. 1, n. 1, p. 45–57, 2020. DOI: 10.37256/fse.112020213. Disponível em: https://ojs.wiserpub.com/index.php/FSE/article/view/fse.112020213. Acesso em: 10 may. 2024.