Sarah Hwa In Lee, Marina Resende Pimenta Portinari, Carlos Humberto Corassin, and Carlos Augusto Fernandes Oliveira. 2021. “Biofilms from Pathogenic Bacteria in Food Processing Environments: Formation and Preventive Disinfection Procedures”. Food Science and Engineering 3 (1):12-19. https://doi.org/10.37256/fse.3120221122.