Debnath, Bikash, and Kuntal Manna. “Ethnomedicinal Information and High-Performance Liquid Chromatography Analysis of Water Soluble Vitamins (C, B1, B3, B6, Folic Acid) and Fat Soluble Vitamins (A, D3, E) of Three Consumable Parts of Musa Paradisiaca: Cultivated in Tripura, India”. Food Science and Engineering 2, no. 1 (April 28, 2021): 31–37. Accessed May 6, 2024. https://ojs.wiserpub.com/index.php/FSE/article/view/580.