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Shafa’atu Giwa Ibrahim, Nor Aini Mat Noh, Nur Syamimi Zaini, Wan Zunairah Wan Ibadullah, Nazamid Saari, Roselina Karim. Physicochemical Properties and Hydration Kinetics of Kenaf (Hibiscus cannabinus) Seed. Food Science and Engineering [Internet]. 2022 Jun. 21 [cited 2024 Nov. 23];3(2):106-19. Available from: https://ojs.wiserpub.com/index.php/FSE/article/view/1401