SHAYEB, N. S. A. E.; HASSAN, R. H. I. .; MOHASEB, . M. I. A. . Impact of Nano-Chitosan Rate and Glutamine Acid Concentration on Growth, Yield and Volatile Oil Production of Coriander Plants. Journal of Bio-agriculture, [S. l.], v. 1, n. 1, p. 15–24, 2020. DOI: 10.37256/jba.112021486. Disponível em: https://ojs.wiserpub.com/index.php/JBA/article/view/486. Acesso em: 24 nov. 2024.