VIGLIZZO, E.; RICARD, F. Carbon accounting per unit of food and unit of land in food production systems of Argentina. Universal Journal of Carbon Research, [S. l.], v. 1, n. 2, p. 23–33, 2023. DOI: 10.37256/ujcr.1220232202. Disponível em: https://ojs.wiserpub.com/index.php/UJCR/article/view/2202. Acesso em: 23 jul. 2024.