Food Science and Engineering Now Indexed in CAS Databases

We are pleased to announce that Food Science and Engineering (FSE) has been selected for indexing in CAS databases. All articles published since Volume 1, Issue 1 (2020) are now indexed and searchable. You can access them via the following link: https://cassi.cas.org/search.jsp

 

We extend our sincere gratitude to our authors, reviewers, editorial team, and readers for their continued support and contributions to the growth of FSE.

 

FSE welcomes submissions of high-quality research from scholars worldwide.

 

Submission Options:

Online Submission: https://ojs.wiserpub.com/index.php/FSE/about/submissions
Email Submission: editorfse@universalwiser.com

 

For any inquiries, please contact:
Wendy Zhang (Journal Coordinator)
editorfse@universalwiser.com