by Swetha Vasudevan, Jeevitha Gada Chengaiyan
ABSTRACT: In the food industry, beverage is one of the important sectors that includes various alcoholic and non-alcoholic beverages. The quality of raw materials, equipment, and satisfaction of consumers...
by Giovanna Camile Vaz Gonçalves, Cláudia Moreira Santa Catharina Weis, Élide Rebechi Wolff, Vanessa Alves, Flavia Letícia Sanches, Luciano Tormen, Helen Treichel, Larissa Canhadas Bertan
ABSTRACT: The attention given to food has increased in recent decades due to consumers' interest in the possible therapeutic and nutritional properties of foods. Eating habits are associated with the...
by Soumi Chakraborty, Komal Goel, Vaibhavi Rasal, Kaninika Paul, Dibyakanti Mandal
ABSTRACT: Citrus fruit peel has recently been highlighted as one of the major wastes and by-products of the citrus industry, which offers a plethora of health benefits and industrial uses. In addition to...
by Ankang Kan, Longfei Zhang, Lijing Lin, Ning Wang, Meiyu Wang
ABSTRACT: Litchi is rich in nutrients, which is quite beneficial for improving the physical quality of people, but litchi browns in a few days at room temperature, and the shelf life is very short. To study...
by Han Lyn Foong, Mohamad Soufi Ikhwan Nazeri, Jun Xian Wong, Nur Hanani Zainal Abedin
ABSTRACT: This study investigated the development of an edible coating using soy protein isolate (SPI) and pomegranate peel extract (PPE) to extend the shelf life of fresh-cut pineapple (FCP). Different...
by Zunaira Arshad, Nabeel Ashraf, Ahsan Ali, Ali Iqbal, Madiha Rafique, Maryam Gulzar, Adan Ahmad, Syed Ali Hassan
ABSTRACT: Pumpkin ( Cucurbita maxima ) is a seasonal fruit and it contains large amounts of bioactive compounds, including phenolic compounds, carotenoids, and anthocyanins, which lower the risk of cancers...
by Kiran Phayel, Ganga Sangroula, Adit Sangroula, Prabina Niraula
ABSTRACT: Interdonato lemon ( Citrus limon ) is a rich source of pectin. However, commercial extraction and application in jam and jelly have not been performed yet. The study's objective was to use ethanol...